30-year old chef Mary Yap takes home S. Pellegrino Competition’s “Fine Dining Lovers Food for Thought Award,” with her elevated version of Filipino favourite sinigang. Theresa Redula reports.
30-year old chef Mary Yap takes home S. Pellegrino Competition’s “Fine Dining Lovers Food for Thought Award,” with her elevated version of Filipino favourite sinigang. Theresa Redula reports.
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